Montrachet

OUR GREAT WINES OF BURGUNDY

Montrachet Grand Cru

Grape varietal

Chardonnay

Type of soil

Clay and limestone

Winemaking

100% Barrel fermentation (50% new oak barrels / 50% barrels aged 1, 2 and 3 years). Maturing on fine lees for 12 months.

Millésime 2014 Millésime 2010