
OUR GREAT WINES OF BURGUNDY
Bourgogne Cuvée Eugénie DupardGrape varietal
Pinot noir
Type of soil
Clay and limestone
Winemaking
Fermentation in open wooden vats followed by a maturing on fine lees (25% new oak barrels / 75% barrels aged 1 and up to 5 years) for 12 months.
Millésime 2019 Millésime 2018